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Victorinox Cutlery 8-Inch Carving Knife, Stiff Blade, Black Fibrox Handle
Brand: Victorinox
- Ideal for large pieces of meat: the large knife with safety nose is suitable for large pieces of meat, steaks, ham and poultry. The straight stainless steel blade stays sharp for a long time and is particularly durable.
- For the professional: the sharp slaughter knife allows powerful cutting during butchers and barbecue preparations - perfect for ambitious hobby chefs and professionals who value quality and precision.
- Comfortable handling: the ergonomic Fibrox handle is non-slip in the hand and offers safety and comfort in everyday kitchen life. The knife is dishwasher safe, but hand washing is recommended for maximum longevity.
- Box contents and dimensions: 1 Fibrox slaughter/bench knife, dimensions: 336 x 40 x 22 mm, weight: 129 g, colour: black, item number: 5.5503.20BK
- Highest quality from Switzerland: Victorinox is a manufacturer of Swiss army knives, household and professional knives, watches and travel luggage. The over 140 years of history of the Swiss family business is characterised by tradition, quality and innovation.
ASIN:
- B0000CFDB1
Category:
- Kitchen Tools & Gadgets / Kitchen Knives
| brand | Victorinox |
|---|---|
| color | Silver |
| material | Plastic |
| weight | 2.4 Ounces |
| Blade material | Stainless Steel |
| Colour | Black |
| Handle material | Fibrox |
| Blade edge | Serrated |
| Brand Name | Victorinox |
| Set Name | 8" Carving Knife |
| Manufacturer | Victorinox |
| Global Trade Identification Number | 00046928475346 |
| Model Number | 5.5503.20BK |
| Manufacturer Part Number | 5.5503.20BK |
| Country Of Origin | Switzerland |
| Unit Count | 1.0 count |
| ASIN | B0000CFDB1 |
| Customer Reviews | 4.7 4.7 out of 5 stars (171) 4.7 out of 5 stars |
| Blade Material Type | Stainless Steel |
| Is the item dishwasher safe? | No |
| Material Type | Plastic |
| BladeLength | 20 Centimetres |
| Item Weight | 2.4 Ounces |
| Item Length | 20 Centimetres |
| Size | 20 cm |
| Blade Colour | Silver |
| Construction Type | Embossed, Plastic |
| GTIN | 046928475346 |
- Ideal for large pieces of meat: the large knife with safety nose is suitable for large pieces of meat, steaks, ham and poultry. The straight stainless steel blade stays sharp for a long time and is particularly durable.
- For the professional: the sharp slaughter knife allows powerful cutting during butchers and barbecue preparations - perfect for ambitious hobby chefs and professionals who value quality and precision.
- Comfortable handling: the ergonomic Fibrox handle is non-slip in the hand and offers safety and comfort in everyday kitchen life. The knife is dishwasher safe, but hand washing is recommended for maximum longevity.
- Box contents and dimensions: 1 Fibrox slaughter/bench knife, dimensions: 336 x 40 x 22 mm, weight: 129 g, colour: black, item number: 5.5503.20BK
- Highest quality from Switzerland: Victorinox is a manufacturer of Swiss army knives, household and professional knives, watches and travel luggage. The over 140 years of history of the Swiss family business is characterised by tradition, quality and innovation.
Super!
Wir nutzen nur noch Messer der Firma Victorinox.Preisleistungs Verhältnis stimmt und die Qualität ist sehr gut.Bist jetzt noch keine besseren und schärferen Messer gefunden!
Messer
Sehr gutes Messer
Griffig und scharf.
Liegt gut in der Hand, das Material und die Klinge fühlen sich sehr wertig an, und die schärfe ist wie man es von Victorinox kennt.
Schärfer geht nicht
Die Messer sind einfach nur super ,ich habe seit Jahren von dieser Firma Frühstücksmesser die immer noch so scharf wie am Anfang sind. Für mich klare Kaufempfehlung. Da kommen andere Firmen nicht mit.
Excellente Qualité
Excellent couteau pour la boucherie. Même après avoir débité 300 lbs de viande, il coupe encore comme s’il était neuf. C’est un couteau de qualité que je recommande
Very solid contributor in the kitchen
I purchased a block set of Victorinox about three years ago. Set included 4-inch paring; 6-inch boning; 8-inch chef's; 8-inch bread; 10-inch rounded slicer. They all have great blades and the fibrox handle which are quite good at being solid in the grip when handling fatty foods like a raw whole chicken or roast.The knives come in three widths. The chefs is the thickest. The rounded slicer, bread, and boning knives are medium and a little 'flexy', as they should or need to be. The paring knife is quite thin and very flexy as it should be.This 8" carving knife is the same width as the chef's knife, and having less overall mass, is the most 'solid' feeling of them all.I weighed several of the knives for reference:8" chef: 6.5 oz10" rounded slicer: 4.8 oz8" carving (this one): 5.0 ozEach of the other knives is optimized for it's intent: chopping vegetables, boning a fish or chicken, slicing a roast, slicing bread, coring an apple. Each is great at it's function, but they can't really swap duties.This knife is the Jack-Of-All-Trades. As a carver, it's fantastic. As I use it, it's a backup to all of my other knives duties, it's very, very useful to have on hand. It's now my first choice for working with chicken and vegetables. If you cook as I do, you have two people in the kitchen sharing duties, so it's great for that.The overall design appears to have been redesigned. It's about 1/2 inch shorter than the rest of the handles, and there's an extra stamp on the blade.Overall, the knives are excellent. Sharpen to a fine edge and hold it for weeks of household use. The handles can be properly sanitized in a dishwasher.What's funny is that now that I know what I am looking for, I see the Victorinox knives at professionally-catered events all the time. If a roast is being carved at a conference, its a Victorinox. Fun.This knife is a workhorse. Doesn't chop, bone, pare, or have the super-uber-flourish of the 10" rounded slicer at the Thanksgiving or Christmas table.But it does it all with aplomb. If I had to pick one knife, it would be this one. And at $25 with Prime free shipping, I will likely get another one.If you are considering one, it's a great knife.I hope this is helpful. Have fun in the kitchen. Cheers
Amour
Ça coupe en criss
great quality knife
Great knife, very sharp, great quality, no heavy handles, feels safe, Fibrox grip is light and strong.
I would highly recommend Victorinox to anyone.
Excellent knife and super sharp! Great price!
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Product buying guide
This product from Victorinox in Kitchen Tools & Gadgets / Kitchen Knives can be reviewed by features, specifications and available options before ordering.
What stands out
- Ideal for large pieces of meat: the large knife with safety nose is suitable for large pieces of meat, steaks, ham and poultry. The straight stainless steel blade stays sharp for a long time and is particularly durable.
- For the professional: the sharp slaughter knife allows powerful cutting during butchers and barbecue preparations - perfect for ambitious hobby chefs and professionals who value quality and precision.
- Comfortable handling: the ergonomic Fibrox handle is non-slip in the hand and offers safety and comfort in everyday kitchen life. The knife is dishwasher safe, but hand washing is recommended for maximum longevity.
- Box contents and dimensions: 1 Fibrox slaughter/bench knife, dimensions: 336 x 40 x 22 mm, weight: 129 g, colour: black, item number: 5.5503.20BK
Before you buy
- Estimated item weight: 2.4 Ounces.
- Compare it with the similar products below if you want another brand, price or feature set.